Food & Beverage Service SuperVisor : We are Looking For F&B SuperVisor for Bangalore Location. Degree/Diploma In Hotel Management with Minimum 3 Years of experience on Food Service is required. Responsibilities Includes : 1.Supervise and schedule food and beverage staff 2. Ensure customer satisfaction 3.Resolve customer complaints, as well as internal conflict amongst staff 4.Order and maintain inventory control costs 5.Oversee food service, and act as an expeditor, when necessary, 6.to ensure the timely movement of completed food orders from kitchen to customer table Salary 12k to 18K (Inhand) + Food & Accommodation